ACMe Food Co. – Sean’s Review (aka “He said”)

by HeSaid

It was back in June, ACMe had a deal on Island Daily Deals. Buy a $40 voucher for $20. Since we’re in the business of eating and talking about food, and we’re not getting paid, it makes sense to find deals where we can.

I really wanted a win on this one. ACMe used to be the go-to place back in the day, back when I used to go out for fancy martinis on a semi-regular basis. Now that I drink fewer martinis and demand better food, I’ve not been near ACMe.

The menu wasn’t particularly inspiring. A lot of sushi, which I haven’t heard much good about, and the standard Nanaimoan frou-frou upscale nonsense. You know what I mean, things frazzled in goat’s cheese, wrapped in filo pastry, accompanied by aioli and a menu chock full of hipster haute cuisine. I opted for the ($17) ahi tuna salad, because I like tuna and I figured if they could get anything right, it’d be a salad.

Here’s where I’m gonna rock you with a little bit of knowledge. Good fish, fresh fish, doesn’t smell fishy. As a fish decomposes, nitrogen-containing chemicals called amines are released. Some of these are quite volatile, and the older a piece of fish gets, the more amines are released and stronger the fishy smell gets.

Supposed Ahi Tuna Salad

I think my salad might have looked like this before they made it and left it under a heat lamp for a week.

When our salad arrives, the first thing I notice is the fishy smell. Fresh tuna is bright, vibrant, like in this picture. What I’ve got is palid, greyed out tuna.  It makes me think of the before and after photos of fast food, like, you see a picture of a Big Mac and you think to yourself “that’s gonna be really good”, and then you go and get one and the reality is actually quite grim.

The dressing for the salad was nondescript at best, I still can’t recall the flavour profile (if there ever was one), and the beet tendrils winding through the entire thing made me feel like I was wrestling a Kraken.

Food or fail rating: Fail

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One Comment to “ACMe Food Co. – Sean’s Review (aka “He said”)”

  1. Sean,
    Thanks for pulling back the curtain on this charlatan Wizard of Eats in Nanaimo. Maybe rotting fish amines are part of the seasoning in ACMe’s kitchen? “Hipster haute cuisine”–bullseye!

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